Somehow, summer is just growing hotter, so make sure you take frequent breaks to refresh and drink plenty of water. Fruit cocktails are an excellent option, but don’t forget about the non-alcoholic drinks for the children. This fruit punch, made with oranges and pineapples, is ideal for summertime gatherings like backyard barbecues and sports days. It’s excellent for sipping in the sunshine since it’s fruity, colorful, nutritious, and very refreshing.
ORANGE AND PINEAPPLE FRUIT PUNCH TIPS
Pineapples, in addition to being delicious, are very nutritious and good for you because to their high vitamin C and anti-oxidant content. Vitamin C, which may be found in oranges, is essential for maintaining a healthy immune system. Having this beside the pool is a healthy choice since the sun will help replenish your supply of vitamin D. This cocktail is fairly adaptable, so feel free to add your favorite alcohol if you’re serving adults.
Spend your days in the South African sun sipping on a fruit punch made from oranges and pineapples, and making memories with your companions.
ORANGE AND PINEAPPLE FRUIT PUNCH RECIPE
Course: Drinks
Cuisine: Global
Difficulty: Easy
Prep time: 10 minutes
Cooking time: 0 minutes
INGREDIENTS
-
2 cups orange juice
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1 cup pineapple juice
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1 apple finely chopped
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ginger ale
-
ice cubes
METHOD
- Mix both orange and pineapple juice together in a large bowl.
- Add the finely chopped apple pieces and refrigerate it for 30 minutes.
- In a serving glass add in few ice cubes.
- Pour in the orange and pineapple juice mixture, ginger ale and serve cold.
NOTES
- You can also add sliced oranges to this fruit punch.
»ORANGE AND PINEAPPLE FRUIT PUNCH RECIPE«